Speciality store which connects with Asia by food
We have about 12,000 ingredients, including halal food and mainly in Southeast Asia (China, Vietnam, Thailand, Philippines).
Imported food sales
Mainly handles Asian ingredients.
Meat
We have fresh meats, including viscera that are rarely handled in Japanese supermarkets.
Vegetables
In addition to Japanese vegetables, we also have a variety of Asian vegetables such as coriander produced at our own farm “UEDA FARM”.
Fresh galangal (KA SOD), fresh lemongrass (TARAI SOD), fresh green papaya (MALAKO DIB SOD) fresh coriander (PAKCHEE THAI SOD), fresh banana leaf (BAI TONG SOD), fresh chinese water spinach (PAK BUNG SOD)
We are going to open an online shop to make it easier for customers who are far away.
Like the storefront, we are going to have ingredients mainly in Southeast Asia. Please look
forward to it.
- UEDA BASE CAMP
Hokota Main Store/
HALAL FOOD STORE -
311-1404
595-2 Sawajiri,Hokota City, Ibaraki Prefecture
Hours: 9: 00-21: 00
- Tamatsukuri BASE CAMP
-
311-3512
531-1 Tamatsukuri-kou, Namegata City, Ibaraki Prefecture
Hours: 16: 00-20: 00
Company Profile
- Company
name - Ueda store
- Location
- 592-2 Sawajiri, Hokota City, Ibaraki Prefecture 311-1404
- Representative
- Representative director Naohiro Ueda
- Description
of business -
- Sales of imported Asian ingredients
- Halal certified
- We are expanding our business by importing halal foods from around the world.
- We also have ingredients derived from the “halal” concept.
Corporate History
- July 1923
- Saki Ueda founded Ueda store in Hokota City(former Asahimura).Started sales food and miscellaneous good.
- July 2012
- Opened Tamatsukuri Base Camp
- Dec 2015
- Opened HALAL FOOD STORE
We support the Sustainable Development Goals
Just be nice- Provide the usual dining table -
As globalization has progressed, we have become familiar with the differences between countries, religions, and cultures. At Ueda Store, we want to learn what you want to eat and what you can eat on a daily basis so that even when foreigners come to Japan, they will be able to enjoy the same "the usual table" as their hometown.
Representative director Naohiro Ueda